Our Recent Placements

The leaders we place prove the quality of our work. Our industry experience and search expertise provide the insights needed to attract the right candidates. Below are a selection of our placements since January of 2021. In total, Kincannon & Reed has placed more than 600 leaders across the globe in recent years.

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K&R places SVP, Sales at dynamic food manufacturer
Dec 18, 2021

Kincannon & Reed Managing Directors Lisa Johnson and Paul Izenstark extend their congratulations to Jon Murray for his new role as Senior Vice President, Sales for Sonoma Creamery. In his new role, Murray is responsible for managing and building the retail sales team, including developing and implementing strategic plans. Murray…

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CIBO Technologies VP of Business Development Placed by K&R
Dec 16, 2021

K&R Principals Ed Yuhas, Gary Weihs and Jimmy Paulakuhn congratulate Michael Browne on his new role with CIBO Technologies.

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K&R places COO at sustainable ingredients company
Dec 1, 2021

Kincannon & Reed principals Lisa Johnson and Jon Leafstedt congratulate Steve Adams on his role as Chief Operating Officer at Summit Sustainable Ingredients (Summit/SSI). In his new role, Adams will work with the Board of Directors as he builds a high-performance team to execute key operational components crucial to scaling…

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K&R Places Shiru Board Director
Nov 23, 2021

K&R Managing Partner Ed Yuhas and Managing Director Paul Miller congratulate Mary Clarke on her recent appointment to the Shiru Board of Directors. Clarke brings a strong executive background, formerly holding executive leadership roles with companies such as Naturex and FMC. Currently, Clarke is the Senior Vice President of Innovation…

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K&R Recruits CEO at Produce Industry Leader
Nov 8, 2021

Kincannon & Reed Principals congratulate Christopher Drew on his new role as CEO of produce industry leader Ocean Mist Farms.

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K&R partners with Motif on VP Food Design placement
Nov 4, 2021

Kincannon & Reed Managing Director Paul Izenstark and Managing Partner Jon Leafstedt extend their congratulations to Cesar Vega on joining the team at Motif FoodWorks as Vice President, Food Design. Cesar brings more than 20 years of experience with him, having previously held research and innovation roles with industry giant…

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